Slow-simmered for 24 hours from locally-sourced lamb bones — the deepest, most ancestral broth we make, and one almost nobody else in South Africa offers.
We make Lamb in small batches when the bones are available.
Thaw overnight and you have high protein, high collagen 500ml of real bone broth ready to use.
Ingredients: Lamb bones, water. No salt, No preservatives, No fillers
